Krista M Blackwell, MS, RD, LDN, CNSC - Westminster, MD

Krista M Blackwell, MS,RD,LDN,CNSC

Registered Dietitian in Westminster, Maryland

NPI 1871367615

Krista M Blackwell is a Registered Dietitian based in Westminster, MD. Krista M Blackwell practices in Westminster, MD and has the professional credentials of MS,RD,LDN,CNSC. The NPI Number for Krista M Blackwell is 1871367615 and holds a License No. DX3652 (Maryland).

The current practice location address for Krista M Blackwell is 291 Stoner Ave, Westminster, MD and can be reached out via phone at 410-871-7390 and via fax at 410-871-7370.

Location: 291 Stoner Ave, Westminster, MD, 21157-5647

NPI Number

1871367615

Provider Name

Krista M Blackwell

Credential

MS,RD,LDN,CNSC

Provider Entity Type

Individual

Gender

Female

Address

291 Stoner Ave, Westminster, MD, 21157-5647

Phone Number

410-871-7390

Fax Number

410-871-7370

Provider Enumeration Date

11/13/2023

Last Update Date

03/10/2024

Address

291 Stoner Ave

City

Westminster

State

Maryland

Zip

21157-5647

Phone Number

410-871-7390

Fax Number

410-871-7370

Address

291 Stoner Ave

City

Westminster

State

Maryland

Zip

21157-5647

Phone Number

410-871-7390

Fax Number

410-871-7370

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DX3652 (Maryland)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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