Larson Sturtevant Consulting, Llc - Portland, OR

Larson Sturtevant Consulting, Llc

Registered Dietitian in Portland, Oregon

NPI 1861892531

Larson Sturtevant Consulting, Llc is a Registered Dietitian based in Portland, OR. Larson Sturtevant Consulting, Llc practices in Portland, OR. The NPI Number for Larson Sturtevant Consulting, Llc is 1861892531 and holds a License No. 777 (Oregon).

The current practice location address for Larson Sturtevant Consulting, Llc is 3719 N Williams Ave, Portland, OR and can be reached out via phone at 503-288-4104 and via fax at 503-287-4955.

Location: 3719 N Williams Ave, Portland, OR, 97227-1440

NPI Number

1861892531

Provider Name

Larson Sturtevant Consulting, Llc

Credential

Provider Entity Type

Organization

Address

3719 N Williams Ave, Portland, OR, 97227-1440

Phone Number

503-288-4104

Fax Number

503-287-4955

Provider Enumeration Date

08/29/2014

Last Update Date

03/09/2024

Address

3719 N Williams Ave

City

Portland

State

Oregon

Zip

97227-1440

Phone Number

503-288-4104

Fax Number

503-287-4955

Address

3719 N Williams Ave

City

Portland

State

Oregon

Zip

97227-1440

Phone Number

503-288-4104

Fax Number

503-287-4955

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

777 (Oregon)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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