person
Jessica J. Paine, RDLD
Registered Dietitian in Paducah, Kentucky
NPI 1861768913

Jessica J. Paine is a Registered Dietitian based in Paducah, KY. Jessica J. Paine practices in Paducah, KY and has the professional credentials of RDLD. The NPI Number for Jessica J. Paine is 1861768913 and holds a License No. 2420 (Kentucky).

The current practice location address for Jessica J. Paine is 619 N 30Th St, Paducah, KY and can be reached out via phone at 270-444-8183 and via fax at 270-444-8147.

Location: 619 N 30Th St, Paducah, KY, 42001-4047
person
Provider Profile Details
NPI Number
1861768913
Provider Name
Jessica J. Paine
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
619 N 30Th St, Paducah, KY, 42001-4047
Phone Number
270-444-8183
Fax Number
270-444-8147
Provider Enumeration Date
03/22/2012
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
619 N 30Th St
City
State
Zip
42001-4047
Phone Number
270-444-8183
Fax Number
270-444-8147
person
Provider Business Mailing Address Details
Address
619 N 30Th St
City
State
Zip
42001-4047
Phone Number
270-444-8183
Fax Number
270-444-8147
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
2420 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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