Ashleigh Robison, RD - Oklahoma City, OK

Ashleigh Robison, RD

Registered Dietitian in Oklahoma City, Oklahoma

NPI 1851150635

Ashleigh Robison is a Registered Dietitian based in Purcell, OK. Ashleigh Robison practices in Oklahoma City, OK and has the professional credentials of RD. The NPI Number for Ashleigh Robison is 1851150635 and holds a License No. 2949 (Oklahoma).

The current practice location address for Ashleigh Robison is 1200 Childrens Ave # 9A, Oklahoma City, OK and can be reached out via phone at 405-271-8001.

Location: 1200 Childrens Ave # 9A, Oklahoma City, OK, 73080-2210

NPI Number

1851150635

Provider Name

Ashleigh Robison

Credential

Provider Entity Type

Individual

Gender

Female

Address

1200 Childrens Ave # 9A, Oklahoma City, OK, 73080-2210

Phone Number

405-271-8001

Fax Number

Provider Enumeration Date

03/15/2024

Last Update Date

04/14/2024

Address

1200 Childrens Ave # 9A

City

Oklahoma City

State

Oklahoma

Zip

73104-4637

Phone Number

405-271-8001

Fax Number

Address

1200 Childrens Ave # 9A

City

Oklahoma City

State

Oklahoma

Zip

73104-4637

Phone Number

405-271-8001

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

2949 (Oklahoma)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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