person
Dr. Patti Sue Landers, PHD,RD/LD
Registered Dietitian in Oklahoma City, Oklahoma
NPI 1528051414

Patti Sue Landers is a Registered Dietitian based in Oklahoma City, OK. Patti Sue Landers practices in Oklahoma City, OK and has the professional credentials of PHD,RD/LD. The NPI Number for Patti Sue Landers is 1528051414 and holds a License No. LD 996 (Oklahoma).

The current practice location address for Patti Sue Landers is 1600 N Phillips Ave, Oklahoma City, OK and can be reached out via phone at 405-271-2113 and via fax at 405-271-1560.

Location: 1600 N Phillips Ave, Oklahoma City, OK, 73190-0001
person
Provider Profile Details
NPI Number
1528051414
Provider Name
Patti Sue Landers
Credential
PHD,RD/LD
Provider Entity Type
Individual
Gender
Female
Address
1600 N Phillips Ave, Oklahoma City, OK, 73190-0001
Phone Number
405-271-2113
Fax Number
405-271-1560
Provider Enumeration Date
08/25/2005
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
5337259 01 OK AETNA
institution
Provider Business Practice Location Address Details
Address
1600 N Phillips Ave
City
State
Zip
73104-4619
Phone Number
405-271-2113
Fax Number
405-271-1560
person
Provider Business Mailing Address Details
Address
1600 N Phillips Ave
City
State
Zip
73104-4619
Phone Number
405-271-2113
Fax Number
405-271-1560
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
LD 996 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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