Dr. Patti Sue Landers, PHD, RD/LD - Oklahoma City, OK

Dr. Patti Sue Landers, PHD,RD/LD

Registered Dietitian in Oklahoma City, Oklahoma

NPI 1528051414

Patti Sue Landers is a Registered Dietitian based in Oklahoma City, OK. Patti Sue Landers practices in Oklahoma City, OK and has the professional credentials of PHD,RD/LD. The NPI Number for Patti Sue Landers is 1528051414 and holds a License No. LD 996 (Oklahoma).

The current practice location address for Patti Sue Landers is 1600 N Phillips Ave, Oklahoma City, OK and can be reached out via phone at 405-271-2113 and via fax at 405-271-1560. You can also correspond with Patti Sue Landers through the mailing address at DEPARTMENT OF NUTRITIONAL SCIENCES, OKLAHOMA CITY, OK - 73190-0001 (mailing address contact number: 405-271-2113).

Location: 1600 N Phillips Ave, Oklahoma City, OK, 73190-0001

NPI Number

1528051414

Provider Name

Patti Sue Landers

Credential

PHD,RD/LD

Provider Entity Type

Individual

Gender

Female

Address

1600 N Phillips Ave, Oklahoma City, OK, 73190-0001

Phone Number

405-271-2113

Fax Number

405-271-1560

Provider Enumeration Date

08/25/2005

Last Update Date

03/08/2024

Identifier	Type	State	Issuer
5337259	01	OK	AETNA

Address

1600 N Phillips Ave

City

Oklahoma City

State

Oklahoma

Zip

73104-4619

Phone Number

405-271-2113

Fax Number

405-271-1560

Address

1600 N Phillips Ave

City

Oklahoma City

State

Oklahoma

Zip

73104-4619

Phone Number

405-271-2113

Fax Number

405-271-1560

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

LD 996 (Oklahoma)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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