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Jill Chodak, MS,RD,CDN
Registered Dietitian in Rochester, New York
NPI 1841752987

Jill Chodak is a Registered Dietitian based in Rochester, NY. Jill Chodak practices in Rochester, NY and has the professional credentials of MS,RD,CDN. The NPI Number for Jill Chodak is 1841752987 and holds a License No. (New York).

The current practice location address for Jill Chodak is 46 Prince St Ste 3001, Rochester, NY and can be reached out via phone at 631-375-1592.

Location: 46 Prince St Ste 3001, Rochester, NY, 14607-1041
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1841752987
Provider Name
Jill Chodak
Credential
MS,RD,CDN
Provider Entity Type
Individual
Gender
Female
Address
46 Prince St Ste 3001, Rochester, NY, 14607-1041
Phone Number
631-375-1592
Fax Number
Provider Enumeration Date
04/05/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
46 Prince St Ste 3001
City
Rochester
State
New York
Zip
14607-1041
Phone Number
631-375-1592
Fax Number
person
Provider Business Mailing Address Details
Address
46 Prince St Ste 3001
City
Rochester
State
New York
Zip
14607-1041
Phone Number
631-375-1592
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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