William Tyler Duerr, RD - Oklahoma City, OK

William Tyler Duerr, RD

Registered Dietitian in Oklahoma City, Oklahoma

NPI 1841442134

William Tyler Duerr is a Registered Dietitian based in Oklahoma City, OK. William Tyler Duerr practices in Oklahoma City, OK and has the professional credentials of RD. The NPI Number for William Tyler Duerr is 1841442134 and holds a License No. (Oklahoma).

The current practice location address for William Tyler Duerr is 921 Ne 13Th St, Oklahoma City, OK and can be reached out via phone at 405-456-3429.

Location: 921 Ne 13Th St, Oklahoma City, OK, 73104-5007

NPI Number

1841442134

Provider Name

William Tyler Duerr

Credential

Provider Entity Type

Individual

Gender

Male

Address

921 Ne 13Th St, Oklahoma City, OK, 73104-5007

Phone Number

405-456-3429

Fax Number

Provider Enumeration Date

10/17/2008

Last Update Date

03/09/2024

Address

921 Ne 13Th St

City

Oklahoma City

State

Oklahoma

Zip

73104-5007

Phone Number

405-456-3429

Fax Number

Address

921 Ne 13Th St

City

Oklahoma City

State

Oklahoma

Zip

73104-5007

Phone Number

405-456-3429

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

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Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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