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Nutrition On The Go Inc.
Registered Dietitian in Rockville, Maryland
NPI 1831635127

Nutrition On The Go Inc. is a Registered Dietitian based in Clarksburg, MD. Nutrition On The Go Inc. practices in Rockville, MD. The NPI Number for Nutrition On The Go Inc. is 1831635127 and holds a License No. 1083262 (Maryland).

The current practice location address for Nutrition On The Go Inc. is 1201 Seven Locks Rd Ste 360, Rockville, MD and can be reached out via phone at 301-263-7319 and via fax at 301-263-7319.

Location: 1201 Seven Locks Rd Ste 360, Rockville, MD, 20871-6331
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1831635127
Provider Name
Nutrition On The Go Inc.
Credential
Provider Entity Type
Organization
Address
1201 Seven Locks Rd Ste 360, Rockville, MD, 20871-6331
Phone Number
301-263-7319
Fax Number
301-263-7319
Provider Enumeration Date
01/11/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
1201 Seven Locks Rd Ste 360
City
Rockville
State
Maryland
Zip
20854-6901
Phone Number
301-263-7319
Fax Number
301-263-7319
person
Provider Business Mailing Address Details
Address
1201 Seven Locks Rd Ste 360
City
Rockville
State
Maryland
Zip
20854-6901
Phone Number
301-263-7319
Fax Number
301-263-7319
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1083262 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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