person
Jerrica Ali Garza, RDN,LD
Registered Dietitian in San Antonio, Texas
NPI 1821796137

Jerrica Ali Garza is a Registered Dietitian based in San Antonio, TX. Jerrica Ali Garza practices in San Antonio, TX and has the professional credentials of RDN,LD. The NPI Number for Jerrica Ali Garza is 1821796137 and holds a License No. 86293960 (Texas).

The current practice location address for Jerrica Ali Garza is 1870 W Bitters Rd, San Antonio, TX and can be reached out via phone at 210-545-4422.

Location: 1870 W Bitters Rd, San Antonio, TX, 78246-0316
person
Provider Profile Details
NPI Number
1821796137
Provider Name
Jerrica Ali Garza
Credential
RDN,LD
Provider Entity Type
Individual
Gender
Female
Address
1870 W Bitters Rd, San Antonio, TX, 78246-0316
Phone Number
210-545-4422
Fax Number
Provider Enumeration Date
02/16/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1870 W Bitters Rd
City
State
Zip
78248-1826
Phone Number
210-545-4422
Fax Number
person
Provider Business Mailing Address Details
Address
1870 W Bitters Rd
City
State
Zip
78248-1826
Phone Number
210-545-4422
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
86293960 (Texas)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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