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Mrs. Jean C Baltz, RD,BC-ADM,MSW,MMSC
Registered Dietitian in Asheville, North Carolina
NPI 1811179260

Jean C Baltz is a Registered Dietitian based in Asheville, NC. Jean C Baltz practices in Asheville, NC and has the professional credentials of RD,BC-ADM,MSW,MMSC. The NPI Number for Jean C Baltz is 1811179260 and holds a License No. L000027 (North Carolina).

The current practice location address for Jean C Baltz is 83 Botany Dr, Asheville, NC and can be reached out via phone at 828-318-2950 and via fax at 828-318-2950.

Location: 83 Botany Dr, Asheville, NC, 28805
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1811179260
Provider Name
Jean C Baltz
Credential
RD,BC-ADM,MSW,MMSC
Provider Entity Type
Individual
Gender
Female
Address
83 Botany Dr, Asheville, NC, 28805
Phone Number
828-318-2950
Fax Number
828-318-2950
Provider Enumeration Date
11/28/2007
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
83 Botany Dr
City
Asheville
State
North Carolina
Zip
28805-1631
Phone Number
828-318-2950
Fax Number
828-318-2950
person
Provider Business Mailing Address Details
Address
83 Botany Dr
City
Asheville
State
North Carolina
Zip
28805-1631
Phone Number
828-318-2950
Fax Number
828-318-2950
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
L000027 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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