person
Ms. Cynthia Rose Wilson, RDLMNT
Registered Dietitian in Fremont, Nebraska
NPI 1801843735

Cynthia Rose Wilson is a Registered Dietitian based in Fremont, NE. Cynthia Rose Wilson practices in Fremont, NE and has the professional credentials of RDLMNT. The NPI Number for Cynthia Rose Wilson is 1801843735 and holds a License No. 410 (Nebraska).

The current practice location address for Cynthia Rose Wilson is 450 E 23Rd St, Fremont, NE and can be reached out via phone at 402-721-1610 and via fax at 402-727-3433.

Location: 450 E 23Rd St, Fremont, NE, 68025-2303
person
Provider Profile Details
NPI Number
1801843735
Provider Name
Cynthia Rose Wilson
Credential
RDLMNT
Provider Entity Type
Individual
Gender
Female
Address
450 E 23Rd St, Fremont, NE, 68025-2303
Phone Number
402-721-1610
Fax Number
402-727-3433
Provider Enumeration Date
05/27/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
450 E 23Rd St
City
State
Zip
68025-2303
Phone Number
402-721-1610
Fax Number
402-727-3433
person
Provider Business Mailing Address Details
Address
450 E 23Rd St
City
State
Zip
68025-2303
Phone Number
402-721-1610
Fax Number
402-727-3433
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
410 (Nebraska)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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