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Loni Pereszlenyi, RDLD
Registered Dietitian in Pennington, New Jersey
NPI 1801449707

Loni Pereszlenyi is a Registered Dietitian based in Royersford, NJ. Loni Pereszlenyi practices in Pennington, NJ and has the professional credentials of RDLD. The NPI Number for Loni Pereszlenyi is 1801449707 and holds a License No. DN006861 (New Jersey).

The current practice location address for Loni Pereszlenyi is 1 Capital Way, Pennington, NJ and can be reached out via phone at 609-801-2303.

Location: 1 Capital Way, Pennington, NJ, 19468-1318
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1801449707
Provider Name
Loni Pereszlenyi
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
1 Capital Way, Pennington, NJ, 19468-1318
Phone Number
609-801-2303
Fax Number
Provider Enumeration Date
07/19/2019
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
1 Capital Way
City
Pennington
State
New Jersey
Zip
08534-2520
Phone Number
609-801-2303
Fax Number
person
Provider Business Mailing Address Details
Address
1 Capital Way
City
Pennington
State
New Jersey
Zip
08534-2520
Phone Number
609-801-2303
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DN006861 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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