Kati N Collins, RD, CSG, LD - Portland, OR

Kati N Collins, RD,CSG,LD

Registered Dietitian in Portland, Oregon

NPI 1801145909

Kati N Collins is a Registered Dietitian based in Portland, OR. Kati N Collins practices in Portland, OR and has the professional credentials of RD,CSG,LD. The NPI Number for Kati N Collins is 1801145909 and holds a License No. 10150075 (Oregon).

The current practice location address for Kati N Collins is 4531 Se Belmont St.,, Portland, OR and can be reached out via phone at 971-279-9636.

Location: 4531 Se Belmont St.,, Portland, OR, 97215-1675

NPI Number

1801145909

Provider Name

Kati N Collins

Credential

RD,CSG,LD

Provider Entity Type

Individual

Gender

Female

Address

4531 Se Belmont St.,, Portland, OR, 97215-1675

Phone Number

971-279-9636

Fax Number

Provider Enumeration Date

09/05/2012

Last Update Date

03/09/2024

Address

4531 Se Belmont St.,

City

Portland

State

Oregon

Zip

97215-1675

Phone Number

971-279-9636

Fax Number

Address

4531 Se Belmont St.,

City

Portland

State

Oregon

Zip

97215-1675

Phone Number

971-279-9636

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

10150075 (Oregon)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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