Elizabeth Anna Cook, RD - Scottsdale, AZ

Elizabeth Anna Cook, RD

Registered Dietitian in Scottsdale, Arizona

NPI 1790209401

Elizabeth Anna Cook is a Registered Dietitian based in Scottsdale, AZ. Elizabeth Anna Cook practices in Scottsdale, AZ and has the professional credentials of RD. The NPI Number for Elizabeth Anna Cook is 1790209401 and holds a License No. 86061556 (Arizona).

The current practice location address for Elizabeth Anna Cook is 6735 E Greenway Pkwy Apt 2092, Scottsdale, AZ and can be reached out via phone at 570-573-9713.

Location: 6735 E Greenway Pkwy Apt 2092, Scottsdale, AZ, 85254-2114

NPI Number

1790209401

Provider Name

Elizabeth Anna Cook

Credential

Provider Entity Type

Individual

Gender

Female

Address

6735 E Greenway Pkwy Apt 2092, Scottsdale, AZ, 85254-2114

Phone Number

570-573-9713

Fax Number

Provider Enumeration Date

08/03/2017

Last Update Date

03/09/2024

Address

6735 E Greenway Pkwy Apt 2092

City

Scottsdale

State

Arizona

Zip

85254-2114

Phone Number

570-573-9713

Fax Number

Address

6735 E Greenway Pkwy Apt 2092

City

Scottsdale

State

Arizona

Zip

85254-2114

Phone Number

570-573-9713

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

86061556 (Pennsylvania)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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