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Erin M Barton, RD
Registered Dietitian in Ogden, Utah
NPI 1780357970

Erin M Barton is a Registered Dietitian based in Farmington, UT. Erin M Barton practices in Ogden, UT and has the professional credentials of RD. The NPI Number for Erin M Barton is 1780357970 and holds a License No. 86042596 (Utah).

The current practice location address for Erin M Barton is 4401 Harrison Blvd, Ogden, UT and can be reached out via phone at 801-387-7539. You can also correspond with Erin M Barton through the mailing address at 1381 SANDTRAP LN, FARMINGTON, UT - 84025-2918 (mailing address contact number: 573-660-0505).

Location: 4401 Harrison Blvd, Ogden, UT, 84025-2918
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1780357970
Provider Name
Erin M Barton
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
4401 Harrison Blvd, Ogden, UT, 84025-2918
Phone Number
801-387-7539
Fax Number
Provider Enumeration Date
07/26/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
4401 Harrison Blvd
City
Ogden
State
Utah
Zip
84403-3195
Phone Number
801-387-7539
Fax Number
person
Provider Business Mailing Address Details
Address
4401 Harrison Blvd
City
Ogden
State
Utah
Zip
84403-3195
Phone Number
801-387-7539
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86042596 (Utah)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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