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Ms. Jill Fuster, MS,RD,LDN
Registered Dietitian in Rockville, Maryland
NPI 1760839989

Jill Fuster is a Registered Dietitian based in Rockville, MD. Jill Fuster practices in Rockville, MD and has the professional credentials of MS,RD,LDN. The NPI Number for Jill Fuster is 1760839989 and holds a License No. D01933 (Maryland).

The current practice location address for Jill Fuster is 11300 Rockville Pike, Rockville, MD and can be reached out via phone at 301-652-8720 and via fax at 301-984-3332.

Location: 11300 Rockville Pike, Rockville, MD, 20852-3003
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1760839989
Provider Name
Jill Fuster
Credential
MS,RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
11300 Rockville Pike, Rockville, MD, 20852-3003
Phone Number
301-652-8720
Fax Number
301-984-3332
Provider Enumeration Date
05/17/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
11300 Rockville Pike
City
Rockville
State
Maryland
Zip
20852-3003
Phone Number
301-652-8720
Fax Number
301-984-3332
person
Provider Business Mailing Address Details
Address
11300 Rockville Pike
City
Rockville
State
Maryland
Zip
20852-3003
Phone Number
301-652-8720
Fax Number
301-984-3332
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
D01933 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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