Emily N Cooper, RD, LDN - Wichita, KS

Emily N Cooper, RD,LDN

Registered Dietitian in Wichita, Kansas

NPI 1760036180

Emily N Cooper is a Registered Dietitian based in Wichita, KS. Emily N Cooper practices in Wichita, KS and has the professional credentials of RD,LDN. The NPI Number for Emily N Cooper is 1760036180 and holds a License No. 2175 (Kansas).

The current practice location address for Emily N Cooper is 9300 E 29Th St N Ste 201, Wichita, KS and can be reached out via phone at 316-685-1277 and via fax at 316-688-5208.

Location: 9300 E 29Th St N Ste 201, Wichita, KS, 67201-0667

NPI Number

1760036180

Provider Name

Emily N Cooper

Credential

RD,LDN

Provider Entity Type

Individual

Gender

Female

Address

9300 E 29Th St N Ste 201, Wichita, KS, 67201-0667

Phone Number

316-685-1277

Fax Number

316-688-5208

Provider Enumeration Date

07/25/2019

Last Update Date

03/10/2024

Address

9300 E 29Th St N Ste 201

City

Wichita

State

Kansas

Zip

67226-2183

Phone Number

316-685-1277

Fax Number

316-688-5208

Address

9300 E 29Th St N Ste 201

City

Wichita

State

Kansas

Zip

67226-2183

Phone Number

316-685-1277

Fax Number

316-688-5208

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

2175 (Kansas)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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