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Ariel Gehringer, RD,LDN
Registered Dietitian in York, Pennsylvania
NPI 1740996628

Ariel Gehringer is a Registered Dietitian based in York, PA. Ariel Gehringer practices in York, PA and has the professional credentials of RD,LDN. The NPI Number for Ariel Gehringer is 1740996628 and holds a License No. 86171164 (Pennsylvania).

The current practice location address for Ariel Gehringer is 2009 Springwood Rd Ste A, York, PA and can be reached out via phone at 717-851-3244 and via fax at 717-851-2934.

Location: 2009 Springwood Rd Ste A, York, PA, 17403-4836
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1740996628
Provider Name
Ariel Gehringer
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
2009 Springwood Rd Ste A, York, PA, 17403-4836
Phone Number
717-851-3244
Fax Number
717-851-2934
Provider Enumeration Date
01/25/2023
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2009 Springwood Rd Ste A
City
York
State
Pennsylvania
Zip
17403-4836
Phone Number
717-851-3244
Fax Number
717-851-2934
person
Provider Business Mailing Address Details
Address
2009 Springwood Rd Ste A
City
York
State
Pennsylvania
Zip
17403-4836
Phone Number
717-851-3244
Fax Number
717-851-2934
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
86171164 (Pennsylvania)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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