Erika Mary Clough, MS, RD, CD - Tacoma, WA

Erika Mary Clough, MS,RD,CD

Registered Dietitian in Tacoma, Washington

NPI 1740755636

Erika Mary Clough is a Registered Dietitian based in Tacoma, WA. Erika Mary Clough practices in Tacoma, WA and has the professional credentials of MS,RD,CD. The NPI Number for Erika Mary Clough is 1740755636 and holds a License No. 60296535 (Washington).

The current practice location address for Erika Mary Clough is 3401 S 19Th St Ste 100, Tacoma, WA and can be reached out via phone at 253-573-1600 and via fax at 253-573-1601.

Location: 3401 S 19Th St Ste 100, Tacoma, WA, 98405-1909

NPI Number

1740755636

Provider Name

Erika Mary Clough

Credential

MS,RD,CD

Provider Entity Type

Individual

Gender

Female

Address

3401 S 19Th St Ste 100, Tacoma, WA, 98405-1909

Phone Number

253-573-1600

Fax Number

253-573-1601

Provider Enumeration Date

10/08/2018

Last Update Date

03/10/2024

Identifier	Type	State	Issuer
60296535	01	WA	WA STATE DEPARTMENT OF HEALTH
1045258	01		COMMISSION ON DIETETIC REGISTRATION

Address

3401 S 19Th St Ste 100

City

Tacoma

State

Washington

Zip

98405-1909

Phone Number

253-573-1600

Fax Number

253-573-1601

Address

3401 S 19Th St Ste 100

City

Tacoma

State

Washington

Zip

98405-1909

Phone Number

253-573-1600

Fax Number

253-573-1601

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

60296535 (Washington)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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