person
Ann Elizabeth Lipowski, RD
Registered Dietitian in Royal Oak, Michigan
NPI 1720094303

Ann Elizabeth Lipowski is a Registered Dietitian based in Royal Oak, MI. Ann Elizabeth Lipowski practices in Royal Oak, MI and has the professional credentials of RD. The NPI Number for Ann Elizabeth Lipowski is 1720094303 and holds a License No. (Michigan).

The current practice location address for Ann Elizabeth Lipowski is 3601 W 13 Mile Rd, Royal Oak, MI and can be reached out via phone at 248-423-2454 and via fax at 248-423-2576. You can also correspond with Ann Elizabeth Lipowski through the mailing address at 3601 W 13 MILE RD, ROYAL OAK, MI - 48073-6712 (mailing address contact number: 248-423-2454).

Location: 3601 W 13 Mile Rd, Royal Oak, MI, 48073-6712
person
Provider Profile Details
NPI Number
1720094303
Provider Name
Ann Elizabeth Lipowski
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
3601 W 13 Mile Rd, Royal Oak, MI, 48073-6712
Phone Number
248-423-2454
Fax Number
248-423-2576
Provider Enumeration Date
08/01/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
3601 W 13 Mile Rd
City
State
Zip
48073-6712
Phone Number
248-423-2454
Fax Number
248-423-2576
person
Provider Business Mailing Address Details
Address
3601 W 13 Mile Rd
City
State
Zip
48073-6712
Phone Number
248-423-2454
Fax Number
248-423-2576
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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