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The Nutrition Accountant, Llc
Registered Dietitian in Springfield, Missouri
NPI 1720092695

The Nutrition Accountant, Llc is a Registered Dietitian based in Springfield, MO. The Nutrition Accountant, Llc practices in Springfield, MO. The NPI Number for The Nutrition Accountant, Llc is 1720092695 and holds a License No. 2001008947 (Missouri).

The current practice location address for The Nutrition Accountant, Llc is 5619 N Farm Road 125, Springfield, MO and can be reached out via phone at 417-300-9679.

Location: 5619 N Farm Road 125, Springfield, MO, 65803-6209
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1720092695
Provider Name
The Nutrition Accountant, Llc
Credential
Provider Entity Type
Organization
Address
5619 N Farm Road 125, Springfield, MO, 65803-6209
Phone Number
417-300-9679
Fax Number
Provider Enumeration Date
07/28/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
1205833415 01 MO NPI USED AT HOSPITAL
institution
Provider Business Practice Location Address Details
Address
5619 N Farm Road 125
City
Springfield
State
Missouri
Zip
65803-6209
Phone Number
417-300-9679
Fax Number
person
Provider Business Mailing Address Details
Address
5619 N Farm Road 125
City
Springfield
State
Missouri
Zip
65803-6209
Phone Number
417-300-9679
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2001008947 (Missouri)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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