person
Julianne Marie Sams, RDN
Registered Dietitian in Knoxville, Tennessee
NPI 1700653748

Julianne Marie Sams is a Registered Dietitian based in Oak Ridge, TN. Julianne Marie Sams practices in Knoxville, TN and has the professional credentials of RDN. The NPI Number for Julianne Marie Sams is 1700653748 and holds a License No. 4208 (Tennessee).

The current practice location address for Julianne Marie Sams is 10420 Jackson Oaks Way Ste 201, Knoxville, TN and can be reached out via phone at 865-322-3663.

Location: 10420 Jackson Oaks Way Ste 201, Knoxville, TN, 37830-2529
person
Provider Profile Details
NPI Number
1700653748
Provider Name
Julianne Marie Sams
Credential
RDN
Provider Entity Type
Individual
Gender
Female
Address
10420 Jackson Oaks Way Ste 201, Knoxville, TN, 37830-2529
Phone Number
865-322-3663
Fax Number
Provider Enumeration Date
12/11/2023
Last Update Date
03/10/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
86084387 01 TN COMMISSION ON DIETETIC REGISTRATION
4208 01 TN TN RDN LICENSURE
institution
Provider Business Practice Location Address Details
Address
10420 Jackson Oaks Way Ste 201
City
State
Zip
37922-0708
Phone Number
865-322-3663
Fax Number
person
Provider Business Mailing Address Details
Address
10420 Jackson Oaks Way Ste 201
City
State
Zip
37922-0708
Phone Number
865-322-3663
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
4208 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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