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Ferreira Functional Wellness Llc
Registered Dietitian in Troy, New York
NPI 1700325073

Ferreira Functional Wellness Llc is a Registered Dietitian based in Troy, NY. Ferreira Functional Wellness Llc practices in Troy, NY. The NPI Number for Ferreira Functional Wellness Llc is 1700325073 and holds a License No. 1061011 (New York).

The current practice location address for Ferreira Functional Wellness Llc is 116 3Rd St, Troy, NY and can be reached out via phone at 518-308-8740.

Location: 116 3Rd St, Troy, NY, 12182-3031
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
institution
Provider Profile Details
NPI Number
1700325073
Provider Name
Ferreira Functional Wellness Llc
Credential
Provider Entity Type
Organization
Address
116 3Rd St, Troy, NY, 12182-3031
Phone Number
518-308-8740
Fax Number
Provider Enumeration Date
02/19/2017
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
116 3Rd St
City
Troy
State
New York
Zip
12180-4037
Phone Number
518-308-8740
Fax Number
person
Provider Business Mailing Address Details
Address
116 3Rd St
City
Troy
State
New York
Zip
12180-4037
Phone Number
518-308-8740
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
1061011 (New York)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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