person
Mrs. Jennifer L Giffune, RDLDN
Registered Dietitian in Springfield, Massachusetts
NPI 1679704225

Jennifer L Giffune is a Registered Dietitian based in Springfield, MA. Jennifer L Giffune practices in Springfield, MA and has the professional credentials of RDLDN. The NPI Number for Jennifer L Giffune is 1679704225 and holds a License No. 1132 (Massachusetts).

The current practice location address for Jennifer L Giffune is 354 Birnie Ave, Springfield, MA and can be reached out via phone at 413-733-3470 and via fax at 413-733-4298.

Location: 354 Birnie Ave, Springfield, MA, 01107-1109
person
Provider Profile Details
NPI Number
1679704225
Provider Name
Jennifer L Giffune
Credential
RDLDN
Provider Entity Type
Individual
Gender
Female
Address
354 Birnie Ave, Springfield, MA, 01107-1109
Phone Number
413-733-3470
Fax Number
413-733-4298
Provider Enumeration Date
07/30/2009
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
000000105101 01 MA BMC HEALTHNET
42791 01 MA HEALTH NEW ENGLAND
institution
Provider Business Practice Location Address Details
Address
354 Birnie Ave
City
State
Zip
01107-1108
Phone Number
413-733-3470
Fax Number
413-733-4298
person
Provider Business Mailing Address Details
Address
354 Birnie Ave
City
State
Zip
01107-1108
Phone Number
413-733-3470
Fax Number
413-733-4298
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
1132 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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