person
Mrs. Whitney Ann Yaffe, MSRD/LD
Registered Dietitian in Tulsa, Oklahoma
NPI 1679680144

Whitney Ann Yaffe is a Registered Dietitian based in Tulsa, OK. Whitney Ann Yaffe practices in Tulsa, OK and has the professional credentials of MSRD/LD. The NPI Number for Whitney Ann Yaffe is 1679680144 and holds a License No. 490 (Oklahoma).

The current practice location address for Whitney Ann Yaffe is 1120 S Utica Ave, Tulsa, OK and can be reached out via phone at 918-521-5730.

Location: 1120 S Utica Ave, Tulsa, OK, 74104-4012
person
Provider Profile Details
NPI Number
1679680144
Provider Name
Whitney Ann Yaffe
Credential
MSRD/LD
Provider Entity Type
Individual
Gender
Female
Address
1120 S Utica Ave, Tulsa, OK, 74104-4012
Phone Number
918-521-5730
Fax Number
Provider Enumeration Date
08/23/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
1120 S Utica Ave
City
State
Zip
74104-4012
Phone Number
918-521-5730
Fax Number
person
Provider Business Mailing Address Details
Address
1120 S Utica Ave
City
State
Zip
74104-4012
Phone Number
918-521-5730
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
490 (Oklahoma)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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