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Erika Pied
Registered Dietitian in Rockville, Maryland
NPI 1669954913

Erika Pied is a Registered Dietitian based in Rockville, MD. Erika Pied practices in Rockville, MD. The NPI Number for Erika Pied is 1669954913 and holds a License No. DX3805 (Maryland).

The current practice location address for Erika Pied is 15001 Shady Grove Rd Ste 200, Rockville, MD and can be reached out via phone at 301-664-6464.

Location: 15001 Shady Grove Rd Ste 200, Rockville, MD, 20852-1107
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1669954913
Provider Name
Erika Pied
Credential
Provider Entity Type
Individual
Gender
Female
Address
15001 Shady Grove Rd Ste 200, Rockville, MD, 20852-1107
Phone Number
301-664-6464
Fax Number
Provider Enumeration Date
09/04/2018
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
15001 Shady Grove Rd Ste 200
City
Rockville
State
Maryland
Zip
20850-6355
Phone Number
301-664-6464
Fax Number
person
Provider Business Mailing Address Details
Address
15001 Shady Grove Rd Ste 200
City
Rockville
State
Maryland
Zip
20850-6355
Phone Number
301-664-6464
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
DX3805 (Maryland)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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