person
Ms. Tina Marie Bloomer, MS,RD/LDN
Registered Dietitian in Raleigh, North Carolina
NPI 1669802930

Tina Marie Bloomer is a Registered Dietitian based in Charlotte, NC. Tina Marie Bloomer practices in Raleigh, NC and has the professional credentials of MS,RD/LDN. The NPI Number for Tina Marie Bloomer is 1669802930 and holds a License No. L002206 (North Carolina).

The current practice location address for Tina Marie Bloomer is 512 Brickhaven Dr, Raleigh, NC and can be reached out via phone at 704-607-4924 and via fax at 704-469-0879.

Location: 512 Brickhaven Dr, Raleigh, NC, 28277-8939
person
Provider Profile Details
NPI Number
1669802930
Provider Name
Tina Marie Bloomer
Credential
MS,RD/LDN
Provider Entity Type
Individual
Gender
Female
Address
512 Brickhaven Dr, Raleigh, NC, 28277-8939
Phone Number
704-607-4924
Fax Number
704-469-0879
Provider Enumeration Date
11/22/2013
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
512 Brickhaven Dr
City
State
Zip
27606-1492
Phone Number
704-607-4924
Fax Number
704-469-0879
person
Provider Business Mailing Address Details
Address
512 Brickhaven Dr
City
State
Zip
27606-1492
Phone Number
704-607-4924
Fax Number
704-469-0879
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
L002206 (North Carolina)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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