Carie Lynn Boone, MS, RD, CD - Tacoma, WA

Carie Lynn Boone, MS,RD,CD

Registered Dietitian in Tacoma, Washington

NPI 1649535840

Carie Lynn Boone is a Registered Dietitian based in Tacoma, WA. Carie Lynn Boone practices in Tacoma, WA and has the professional credentials of MS,RD,CD. The NPI Number for Carie Lynn Boone is 1649535840 and holds a License No. 1006966 (Washington).

The current practice location address for Carie Lynn Boone is 2102 N Alder St, Tacoma, WA and can be reached out via phone at 253-759-2300.

Location: 2102 N Alder St, Tacoma, WA, 98406-7900

NPI Number

1649535840

Provider Name

Carie Lynn Boone

Credential

MS,RD,CD

Provider Entity Type

Individual

Gender

Female

Address

2102 N Alder St, Tacoma, WA, 98406-7900

Phone Number

253-759-2300

Fax Number

Provider Enumeration Date

07/12/2012

Last Update Date

03/09/2024

Address

2102 N Alder St

City

Tacoma

State

Washington

Zip

98406-6637

Phone Number

253-759-2300

Fax Number

Address

2102 N Alder St

City

Tacoma

State

Washington

Zip

98406-6637

Phone Number

253-759-2300

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

1006966 (Washington)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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