Erika Joy Meier, MPH, RD - Chicago, IL

Erika Joy Meier, MPH,RD

Registered Dietitian in Chicago, Illinois

NPI 1639798242

Erika Joy Meier is a Registered Dietitian based in Chicago, IL. Erika Joy Meier practices in Chicago, IL and has the professional credentials of MPH,RD. The NPI Number for Erika Joy Meier is 1639798242 and holds a License No. 164007469 (Illinois).

The current practice location address for Erika Joy Meier is 6501 S Promontory Dr, Chicago, IL and can be reached out via phone at 773-256-5948 and via fax at 773-363-7143.

Location: 6501 S Promontory Dr, Chicago, IL, 60649-1002

NPI Number

1639798242

Provider Name

Erika Joy Meier

Credential

MPH,RD

Provider Entity Type

Individual

Gender

Female

Address

6501 S Promontory Dr, Chicago, IL, 60649-1002

Phone Number

773-256-5948

Fax Number

773-363-7143

Provider Enumeration Date

04/14/2020

Last Update Date

03/10/2024

Identifier	Type	State	Issuer
86109848	01		COMMISSION ON DIETETIC REGISTRATION

Address

6501 S Promontory Dr

City

Chicago

State

Illinois

Zip

60649-1002

Phone Number

773-256-5948

Fax Number

773-363-7143

Address

6501 S Promontory Dr

City

Chicago

State

Illinois

Zip

60649-1002

Phone Number

773-256-5948

Fax Number

773-363-7143

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164007469 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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