person
Ms. Kristen Joan Lindsey-dudley, RDMPH
Registered Dietitian in Honolulu, Hawaii
NPI 1639331481

Kristen Joan Lindsey-dudley is a Registered Dietitian based in Honolulu, HI. Kristen Joan Lindsey-dudley practices in Honolulu, HI and has the professional credentials of RDMPH. The NPI Number for Kristen Joan Lindsey-dudley is 1639331481 and holds a License No. 647811 (Hawaii).

The current practice location address for Kristen Joan Lindsey-dudley is 3465 Waialae Ave, Honolulu, HI and can be reached out via phone at 808-737-3993 and via fax at 808-738-5566.

Location: 3465 Waialae Ave, Honolulu, HI, 96816-2650
person
Provider Profile Details
NPI Number
1639331481
Provider Name
Kristen Joan Lindsey-dudley
Credential
RDMPH
Provider Entity Type
Individual
Gender
Female
Address
3465 Waialae Ave, Honolulu, HI, 96816-2650
Phone Number
808-737-3993
Fax Number
808-738-5566
Provider Enumeration Date
07/01/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
3465 Waialae Ave
City
State
Zip
96816-2650
Phone Number
808-737-3993
Fax Number
808-738-5566
person
Provider Business Mailing Address Details
Address
3465 Waialae Ave
City
State
Zip
96816-2650
Phone Number
808-737-3993
Fax Number
808-738-5566
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
647811 (Michigan)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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