person
Rashelle Merritt, RDN,LN
Registered Dietitian in Missoula, Montana
NPI 1629713854

Rashelle Merritt is a Registered Dietitian based in Missoula, MT. Rashelle Merritt practices in Missoula, MT and has the professional credentials of RDN,LN. The NPI Number for Rashelle Merritt is 1629713854 and holds a License No. MED-NUTR-LIC-112148 (Montana).

The current practice location address for Rashelle Merritt is 2827 Fort Missoula Rd, Missoula, MT and can be reached out via phone at 406-327-4131.

Location: 2827 Fort Missoula Rd, Missoula, MT, 59804-7408
person
Provider Profile Details
NPI Number
1629713854
Provider Name
Rashelle Merritt
Credential
RDN,LN
Provider Entity Type
Individual
Gender
Female
Address
2827 Fort Missoula Rd, Missoula, MT, 59804-7408
Phone Number
406-327-4131
Fax Number
Provider Enumeration Date
05/02/2022
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
2827 Fort Missoula Rd
City
State
Zip
59804-7408
Phone Number
406-327-4131
Fax Number
person
Provider Business Mailing Address Details
Address
2827 Fort Missoula Rd
City
State
Zip
59804-7408
Phone Number
406-327-4131
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
MED-NUTR-LIC-112148 (Montana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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