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Carla E Cox, PHDRDCDE
Registered Dietitian in Missoula, Montana
NPI 1750324059

Carla E Cox is a Registered Dietitian based in Missoula, MT. Carla E Cox practices in Missoula, MT and has the professional credentials of PHDRDCDE. The NPI Number for Carla E Cox is 1750324059 and holds a License No. 164 (Montana).

The current practice location address for Carla E Cox is 500 West Broadway, Missoula, MT and can be reached out via phone at 406-721-5600 and via fax at 406-721-3907.

Location: 500 West Broadway, Missoula, MT, 59807-7609
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1750324059
Provider Name
Carla E Cox
Credential
PHDRDCDE
Provider Entity Type
Individual
Gender
Female
Address
500 West Broadway, Missoula, MT, 59807-7609
Phone Number
406-721-5600
Fax Number
406-721-3907
Provider Enumeration Date
06/14/2006
Last Update Date
03/08/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
0280020 05 MT
institution
Provider Business Practice Location Address Details
Address
500 West Broadway
City
Missoula
State
Montana
Zip
59802-4008
Phone Number
406-721-5600
Fax Number
406-721-3907
person
Provider Business Mailing Address Details
Address
500 West Broadway
City
Missoula
State
Montana
Zip
59802-4008
Phone Number
406-721-5600
Fax Number
406-721-3907
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
164 (Montana)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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