Kathleen Hahn, RD - Portland, OR

Kathleen Hahn, RD

Registered Dietitian in Portland, Oregon

NPI 1619595964

Kathleen Hahn is a Registered Dietitian based in Milwaukie, OR. Kathleen Hahn practices in Portland, OR and has the professional credentials of RD. The NPI Number for Kathleen Hahn is 1619595964 and holds a License No. LDD10185219 (Oregon).

The current practice location address for Kathleen Hahn is 4805 Ne Glisan St, Portland, OR and can be reached out via phone at 503-215-1111.

Location: 4805 Ne Glisan St, Portland, OR, 97222-8278

NPI Number

1619595964

Provider Name

Kathleen Hahn

Credential

Provider Entity Type

Individual

Gender

Female

Address

4805 Ne Glisan St, Portland, OR, 97222-8278

Phone Number

503-215-1111

Fax Number

Provider Enumeration Date

07/13/2020

Last Update Date

03/10/2024

Address

4805 Ne Glisan St

City

Portland

State

Oregon

Zip

97213-2933

Phone Number

503-215-1111

Fax Number

Address

4805 Ne Glisan St

City

Portland

State

Oregon

Zip

97213-2933

Phone Number

503-215-1111

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

LDD10185219 (Oregon)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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