Danielle Dicristofano - Chicago, IL

Danielle Dicristofano

Registered Dietitian in Chicago, Illinois

NPI 1609413970

Danielle Dicristofano is a Registered Dietitian based in Chicago, IL. Danielle Dicristofano practices in Chicago, IL. The NPI Number for Danielle Dicristofano is 1609413970 and holds a License No. 164007873 (Illinois).

The current practice location address for Danielle Dicristofano is 2003 W Fulton St, Chicago, IL and can be reached out via phone at 773-407-6305.

Location: 2003 W Fulton St, Chicago, IL, 60612-2345

NPI Number

1609413970

Provider Name

Danielle Dicristofano

Credential

Provider Entity Type

Individual

Gender

Female

Address

2003 W Fulton St, Chicago, IL, 60612-2345

Phone Number

773-407-6305

Fax Number

Provider Enumeration Date

12/05/2019

Last Update Date

03/10/2024

Address

2003 W Fulton St

City

Chicago

State

Illinois

Zip

60612-2345

Phone Number

773-407-6305

Fax Number

Address

2003 W Fulton St

City

Chicago

State

Illinois

Zip

60612-2345

Phone Number

773-407-6305

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164007873 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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