person
Linda Y Hankins, RD
Registered Dietitian in Knoxville, Tennessee
NPI 1598115859

Linda Y Hankins is a Registered Dietitian based in Knoxville, TN. Linda Y Hankins practices in Knoxville, TN and has the professional credentials of RD. The NPI Number for Linda Y Hankins is 1598115859 and holds a License No. 937 (Tennessee).

The current practice location address for Linda Y Hankins is 2018 Clinch Avenue, Knoxville, TN and can be reached out via phone at 865-525-1425 and via fax at 877-935-4221.

Location: 2018 Clinch Avenue, Knoxville, TN, 37901-5004
person
Provider Profile Details
NPI Number
1598115859
Provider Name
Linda Y Hankins
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2018 Clinch Avenue, Knoxville, TN, 37901-5004
Phone Number
865-525-1425
Fax Number
877-935-4221
Provider Enumeration Date
06/17/2016
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
Q050752 05 TN
institution
Provider Business Practice Location Address Details
Address
2018 Clinch Avenue
City
State
Zip
37916-2301
Phone Number
865-525-1425
Fax Number
877-935-4221
person
Provider Business Mailing Address Details
Address
2018 Clinch Avenue
City
State
Zip
37916-2301
Phone Number
865-525-1425
Fax Number
877-935-4221
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
937 (Tennessee)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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