person
Dara Jean Bartlett, RD,LDN
Registered Dietitian in Springfield, Massachusetts
NPI 1588969422

Dara Jean Bartlett is a Registered Dietitian based in Springfield, MA. Dara Jean Bartlett practices in Springfield, MA and has the professional credentials of RD,LDN. The NPI Number for Dara Jean Bartlett is 1588969422 and holds a License No. 000003111 (Massachusetts).

The current practice location address for Dara Jean Bartlett is 85 Sumner Ave, Springfield, MA and can be reached out via phone at 413-262-7383 and via fax at 413-209-9627.

Location: 85 Sumner Ave, Springfield, MA, 01108-2342
person
Provider Profile Details
NPI Number
1588969422
Provider Name
Dara Jean Bartlett
Credential
RD,LDN
Provider Entity Type
Individual
Gender
Female
Address
85 Sumner Ave, Springfield, MA, 01108-2342
Phone Number
413-262-7383
Fax Number
413-209-9627
Provider Enumeration Date
01/25/2011
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
85 Sumner Ave
City
State
Zip
01108-2342
Phone Number
413-262-7383
Fax Number
413-209-9627
person
Provider Business Mailing Address Details
Address
85 Sumner Ave
City
State
Zip
01108-2342
Phone Number
413-262-7383
Fax Number
413-209-9627
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
000003111 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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