Sheila Kaye Wright, RD, LD, CDE, CNSD - Iowa City, IA

Sheila Kaye Wright, RD,LD,CDE,CNSD

Registered Dietitian in Iowa City, Iowa

NPI 1588624837

Sheila Kaye Wright is a Registered Dietitian based in Iowa City, IA. Sheila Kaye Wright practices in Iowa City, IA and has the professional credentials of RD,LD,CDE,CNSD. The NPI Number for Sheila Kaye Wright is 1588624837 and holds a License No. 00541 (Iowa).

The current practice location address for Sheila Kaye Wright is 500 E Market St, Iowa City, IA and can be reached out via phone at 319-339-3945 and via fax at 319-339-3785.

Location: 500 E Market St, Iowa City, IA, 52245-2633

NPI Number

1588624837

Provider Name

Sheila Kaye Wright

Credential

RD,LD,CDE,CNSD

Provider Entity Type

Individual

Gender

Female

Address

500 E Market St, Iowa City, IA, 52245-2633

Phone Number

319-339-3945

Fax Number

319-339-3785

Provider Enumeration Date

03/23/2006

Last Update Date

03/08/2024

Address

500 E Market St

City

Iowa City

State

Iowa

Zip

52245-2633

Phone Number

319-339-3945

Fax Number

319-339-3785

Address

500 E Market St

City

Iowa City

State

Iowa

Zip

52245-2633

Phone Number

319-339-3945

Fax Number

319-339-3785

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

00541 (Iowa)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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