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Carole M Farina, RDLD
Registered Dietitian in Santa Fe, New Mexico
NPI 1578636353

Carole M Farina is a Registered Dietitian based in Santa Fe, NM. Carole M Farina practices in Santa Fe, NM and has the professional credentials of RDLD. The NPI Number for Carole M Farina is 1578636353 and holds a License No. 243 (New Mexico).

The current practice location address for Carole M Farina is 2606 Calle Primavera, Santa Fe, NM and can be reached out via phone at 505-438-2886 and via fax at 505-438-2886. You can also correspond with Carole M Farina through the mailing address at PO BOX 6838, SANTA FE, NM - 87504-6838 (mailing address contact number: 505-438-2886).

Location: 2606 Calle Primavera, Santa Fe, NM, 87504-6838
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1578636353
Provider Name
Carole M Farina
Credential
RDLD
Provider Entity Type
Individual
Gender
Female
Address
2606 Calle Primavera, Santa Fe, NM, 87504-6838
Phone Number
505-438-2886
Fax Number
505-438-2886
Provider Enumeration Date
11/17/2006
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2606 Calle Primavera
City
Santa Fe
State
New Mexico
Zip
87505
Phone Number
505-438-2886
Fax Number
505-438-2886
person
Provider Business Mailing Address Details
Address
Po Box 6838
City
Santa Fe
State
New Mexico
Zip
87504-6838
Phone Number
505-438-2886
Fax Number
505-438-2886
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
243 (New Mexico)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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