Summer L Jolley, MS, RDN - Bradford, PA

Summer L Jolley, MS,RDN

Registered Dietitian in Bradford, Pennsylvania

NPI 1568971331

Summer L Jolley is a Registered Dietitian based in Bradford, PA. Summer L Jolley practices in Bradford, PA and has the professional credentials of MS,RDN. The NPI Number for Summer L Jolley is 1568971331 and holds a License No. DN004194 (Pennsylvania).

The current practice location address for Summer L Jolley is 110 Campus Drive, Bradford, PA and can be reached out via phone at 814-887-5591 and via fax at 814-887-5666.

Location: 110 Campus Drive, Bradford, PA, 16701

NPI Number

1568971331

Provider Name

Summer L Jolley

Credential

MS,RDN

Provider Entity Type

Individual

Gender

Female

Address

110 Campus Drive, Bradford, PA, 16701

Phone Number

814-887-5591

Fax Number

814-887-5666

Provider Enumeration Date

09/25/2017

Last Update Date

03/09/2024

Address

110 Campus Drive

City

Bradford

State

Pennsylvania

Zip

16701

Phone Number

814-887-5591

Fax Number

814-887-5666

Address

110 Campus Drive

City

Bradford

State

Pennsylvania

Zip

16701

Phone Number

814-887-5591

Fax Number

814-887-5666

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

DN004194 (Pennsylvania)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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