Mr. Patrick Hon-yin Wu, RD - Honolulu, HI

Mr. Patrick Hon-yin Wu, RD

Registered Dietitian in Honolulu, Hawaii

NPI 1568911139

Patrick Hon-yin Wu is a Registered Dietitian based in Honolulu, HI. Patrick Hon-yin Wu practices in Honolulu, HI and has the professional credentials of RD. The NPI Number for Patrick Hon-yin Wu is 1568911139 and holds a License No. 86066255 (Hawaii).

The current practice location address for Patrick Hon-yin Wu is 2256 Wilson St, Honolulu, HI and can be reached out via phone at 808-741-0421.

Location: 2256 Wilson St, Honolulu, HI, 96819-3636

NPI Number

1568911139

Provider Name

Patrick Hon-yin Wu

Credential

Provider Entity Type

Individual

Gender

Male

Address

2256 Wilson St, Honolulu, HI, 96819-3636

Phone Number

808-741-0421

Fax Number

Provider Enumeration Date

09/23/2016

Last Update Date

03/09/2024

Address

2256 Wilson St

City

Honolulu

State

Hawaii

Zip

96819-3636

Phone Number

808-741-0421

Fax Number

Address

2256 Wilson St

City

Honolulu

State

Hawaii

Zip

96819-3636

Phone Number

808-741-0421

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

86066255 (Hawaii)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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