Taylor Hisek, RD - Chicago, IL

Taylor Hisek, RD

Registered Dietitian in Chicago, Illinois

NPI 1548906704

Taylor Hisek is a Registered Dietitian based in Chicago, IL. Taylor Hisek practices in Chicago, IL and has the professional credentials of RD. The NPI Number for Taylor Hisek is 1548906704 and holds a License No. 164.008141 (Illinois).

The current practice location address for Taylor Hisek is 250 E Superior St Ste 11-2134, Chicago, IL and can be reached out via phone at 312-472-4933.

Location: 250 E Superior St Ste 11-2134, Chicago, IL, 60611-4974

NPI Number

1548906704

Provider Name

Taylor Hisek

Credential

Provider Entity Type

Individual

Gender

Female

Address

250 E Superior St Ste 11-2134, Chicago, IL, 60611-4974

Phone Number

312-472-4933

Fax Number

Provider Enumeration Date

05/10/2022

Last Update Date

03/10/2024

Address

250 E Superior St Ste 11-2134

City

Chicago

State

Illinois

Zip

60611-2914

Phone Number

312-472-4933

Fax Number

Address

250 E Superior St Ste 11-2134

City

Chicago

State

Illinois

Zip

60611-2914

Phone Number

312-472-4933

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

164.008141 (Illinois)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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