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Michele F Boehmer, MS,RD
Registered Dietitian in Iron Mountain, Michigan
NPI 1548578909

Michele F Boehmer is a Registered Dietitian based in Green Bay, MI. Michele F Boehmer practices in Iron Mountain, MI and has the professional credentials of MS,RD. The NPI Number for Michele F Boehmer is 1548578909 and holds a License No. 3273-29 (Michigan).

The current practice location address for Michele F Boehmer is 440 Woodward Ave, Iron Mountain, MI and can be reached out via phone at 906-776-9040 and via fax at 906-774-5950.

Location: 440 Woodward Ave, Iron Mountain, MI, 54305-2487
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1548578909
Provider Name
Michele F Boehmer
Credential
MS,RD
Provider Entity Type
Individual
Gender
Female
Address
440 Woodward Ave, Iron Mountain, MI, 54305-2487
Phone Number
906-776-9040
Fax Number
906-774-5950
Provider Enumeration Date
09/20/2010
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
440 Woodward Ave
City
Iron Mountain
State
Michigan
Zip
49801-4631
Phone Number
906-776-9040
Fax Number
906-774-5950
person
Provider Business Mailing Address Details
Address
440 Woodward Ave
City
Iron Mountain
State
Michigan
Zip
49801-4631
Phone Number
906-776-9040
Fax Number
906-774-5950
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
3273-29 (Wisconsin)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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