institution
Uconn Health Center, John Dempsey Hospital
Registered Dietitian in Vernon, Connecticut
NPI 1548414667

Uconn Health Center, John Dempsey Hospital is a Registered Dietitian based in Vernon, CT. Uconn Health Center, John Dempsey Hospital practices in Vernon, CT. The NPI Number for Uconn Health Center, John Dempsey Hospital is 1548414667 and holds a License No. 957919 (Connecticut).

The current practice location address for Uconn Health Center, John Dempsey Hospital is 205 Vernon Ave Apt 209, Vernon, CT and can be reached out via phone at 860-803-0706.

Location: 205 Vernon Ave Apt 209, Vernon, CT, 06066-4365
institution
Provider Profile Details
NPI Number
1548414667
Provider Name
Uconn Health Center, John Dempsey Hospital
Credential
Provider Entity Type
Organization
Address
205 Vernon Ave Apt 209, Vernon, CT, 06066-4365
Phone Number
860-803-0706
Fax Number
Provider Enumeration Date
11/17/2008
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
205 Vernon Ave Apt 209
City
State
Zip
06066-4365
Phone Number
860-803-0706
Fax Number
person
Provider Business Mailing Address Details
Address
205 Vernon Ave Apt 209
City
State
Zip
06066-4365
Phone Number
860-803-0706
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
957919 (Connecticut)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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