Kesha Dunn, RDN - Honolulu, HI

Kesha Dunn, RDN

Registered Dietitian in Honolulu, Hawaii

NPI 1538757778

Kesha Dunn is a Registered Dietitian based in Honolulu, HI. Kesha Dunn practices in Honolulu, HI and has the professional credentials of RDN. The NPI Number for Kesha Dunn is 1538757778 and holds a License No. 86119752 (Hawaii).

The current practice location address for Kesha Dunn is 6770 Hawaii Kai Dr Apt 1401, Honolulu, HI and can be reached out via phone at 808-551-2512.

Location: 6770 Hawaii Kai Dr Apt 1401, Honolulu, HI, 96825-1525

NPI Number

1538757778

Provider Name

Kesha Dunn

Credential

RDN

Provider Entity Type

Individual

Gender

Female

Address

6770 Hawaii Kai Dr Apt 1401, Honolulu, HI, 96825-1525

Phone Number

808-551-2512

Fax Number

Provider Enumeration Date

01/04/2021

Last Update Date

03/10/2024

Address

6770 Hawaii Kai Dr Apt 1401

City

Honolulu

State

Hawaii

Zip

96825-1525

Phone Number

808-551-2512

Fax Number

Address

6770 Hawaii Kai Dr Apt 1401

City

Honolulu

State

Hawaii

Zip

96825-1525

Phone Number

808-551-2512

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

86119752 (Hawaii)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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