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Lamis Sleiman, MSRDN
Registered Dietitian in Lynn, Massachusetts
NPI 1538619408

Lamis Sleiman is a Registered Dietitian based in N Chelmsford, MA. Lamis Sleiman practices in Lynn, MA and has the professional credentials of MSRDN. The NPI Number for Lamis Sleiman is 1538619408 and holds a License No. 2432 (Massachusetts).

The current practice location address for Lamis Sleiman is 500 Lynnfield St, Lynn, MA and can be reached out via phone at 781-477-3569. You can also correspond with Lamis Sleiman through the mailing address at 4 DORAL DR, N CHELMSFORD, MA - 01863-1813 (mailing address contact number: ).

Location: 500 Lynnfield St, Lynn, MA, 01863-1813
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1538619408
Provider Name
Lamis Sleiman
Credential
MSRDN
Provider Entity Type
Individual
Gender
Female
Address
500 Lynnfield St, Lynn, MA, 01863-1813
Phone Number
781-477-3569
Fax Number
Provider Enumeration Date
10/04/2016
Last Update Date
03/09/2024
institution
Provider Business Practice Location Address Details
Address
500 Lynnfield St
City
Lynn
State
Massachusetts
Zip
01904-1424
Phone Number
781-477-3569
Fax Number
person
Provider Business Mailing Address Details
Address
500 Lynnfield St
City
Lynn
State
Massachusetts
Zip
01904-1424
Phone Number
781-477-3569
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
2432 (Massachusetts)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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