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Andrea Santoro, RDN,LDN
Registered Dietitian in Malden, Massachusetts
NPI 1467118976

Andrea Santoro is a Registered Dietitian based in Malden, MA. Andrea Santoro practices in Malden, MA and has the professional credentials of RDN,LDN. The NPI Number for Andrea Santoro is 1467118976 and holds a License No. (Massachusetts).

The current practice location address for Andrea Santoro is 21 Quarry Ln Unit 8123, Malden, MA and can be reached out via phone at 781-526-8303. You can also correspond with Andrea Santoro through the mailing address at 21 QUARRY LN UNIT 8123, MALDEN, MA - 02148-5033 (mailing address contact number: 781-526-8303).

Location: 21 Quarry Ln Unit 8123, Malden, MA, 02148-5033
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1467118976
Provider Name
Andrea Santoro
Credential
RDN,LDN
Provider Entity Type
Individual
Gender
Female
Address
21 Quarry Ln Unit 8123, Malden, MA, 02148-5033
Phone Number
781-526-8303
Fax Number
Provider Enumeration Date
11/10/2021
Last Update Date
03/10/2024
institution
Provider Business Practice Location Address Details
Address
21 Quarry Ln Unit 8123
City
Malden
State
Massachusetts
Zip
02148-5033
Phone Number
781-526-8303
Fax Number
person
Provider Business Mailing Address Details
Address
21 Quarry Ln Unit 8123
City
Malden
State
Massachusetts
Zip
02148-5033
Phone Number
781-526-8303
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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