person
Nancy A Poon, RD
Registered Dietitian in Honolulu, Hawaii
NPI 1538218854

Nancy A Poon is a Registered Dietitian based in Honolulu, HI. Nancy A Poon practices in Honolulu, HI and has the professional credentials of RD. The NPI Number for Nancy A Poon is 1538218854 and holds a License No. (Hawaii).

The current practice location address for Nancy A Poon is 2230 Liliha St, Honolulu, HI and can be reached out via phone at 808-547-6011. You can also correspond with Nancy A Poon through the mailing address at 2237 LILIHA ST, HONOLULU, HI - 96817-1657 (mailing address contact number: 808-595-3332).

Location: 2230 Liliha St, Honolulu, HI, 96817-1657
person
Provider Profile Details
NPI Number
1538218854
Provider Name
Nancy A Poon
Credential
RD
Provider Entity Type
Individual
Gender
Female
Address
2230 Liliha St, Honolulu, HI, 96817-1657
Phone Number
808-547-6011
Fax Number
Provider Enumeration Date
01/09/2007
Last Update Date
03/08/2024
institution
Provider Business Practice Location Address Details
Address
2230 Liliha St
City
State
Zip
96817-1646
Phone Number
808-547-6011
Fax Number
person
Provider Business Mailing Address Details
Address
2230 Liliha St
City
State
Zip
96817-1646
Phone Number
808-547-6011
Fax Number
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
License No.
()
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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