Amy Lynn Leininger, RD, LD - Portland, OR

Amy Lynn Leininger, RD,LD

Registered Dietitian in Portland, Oregon

NPI 1528407319

Amy Lynn Leininger is a Registered Dietitian based in Portland, OR. Amy Lynn Leininger practices in Portland, OR and has the professional credentials of RD,LD. The NPI Number for Amy Lynn Leininger is 1528407319 and holds a License No. 749 (Oregon).

The current practice location address for Amy Lynn Leininger is 4805 Ne Glisan St, Portland, OR and can be reached out via phone at 503-215-3183 and via fax at 503-215-0880.

Location: 4805 Ne Glisan St, Portland, OR, 97213-2933

NPI Number

1528407319

Provider Name

Amy Lynn Leininger

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

4805 Ne Glisan St, Portland, OR, 97213-2933

Phone Number

503-215-3183

Fax Number

503-215-0880

Provider Enumeration Date

06/14/2013

Last Update Date

03/09/2024

Address

4805 Ne Glisan St

City

Portland

State

Oregon

Zip

97213-2933

Phone Number

503-215-3183

Fax Number

503-215-0880

Address

4805 Ne Glisan St

City

Portland

State

Oregon

Zip

97213-2933

Phone Number

503-215-3183

Fax Number

503-215-0880

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

749 (Oregon)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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