Cori Lyn Sweet, RD, LD - Santa Fe, NM

Cori Lyn Sweet, RD,LD

Registered Dietitian in Santa Fe, New Mexico

NPI 1508109109

Cori Lyn Sweet is a Registered Dietitian based in Philadelphia, NM. Cori Lyn Sweet practices in Santa Fe, NM and has the professional credentials of RD,LD. The NPI Number for Cori Lyn Sweet is 1508109109 and holds a License No. LD-0845 (New Mexico).

The current practice location address for Cori Lyn Sweet is 455 Saint Michaels Dr, Santa Fe, NM and can be reached out via phone at 505-913-3361. You can also correspond with Cori Lyn Sweet through the mailing address at 1101 MARKET ST, PHILADELPHIA, PA - 19107-2934 (mailing address contact number: 215-238-3000).

Location: 455 Saint Michaels Dr, Santa Fe, NM, 19107-2934

NPI Number

1508109109

Provider Name

Cori Lyn Sweet

Credential

RD,LD

Provider Entity Type

Individual

Gender

Female

Address

455 Saint Michaels Dr, Santa Fe, NM, 19107-2934

Phone Number

505-913-3361

Fax Number

Provider Enumeration Date

04/02/2013

Last Update Date

03/09/2024

Address

455 Saint Michaels Dr

City

Santa Fe

State

New Mexico

Zip

87505-7601

Phone Number

505-913-3361

Fax Number

Address

1101 Market St

City

Philadelphia

State

Pennsylvania

Zip

19107-2934

Phone Number

215-238-3000

Fax Number

Type

Dietary & Nutritional Service Providers

Classification

Dietitian, Registered

Speciality

Taxonomy

133V00000X

License No.

LD-0845 (New Mexico)

Definition

A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.

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