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Janet Fluty, RD/LD
Registered Dietitian in Danville, Kentucky
NPI 1487854584

Janet Fluty is a Registered Dietitian based in Danville, KY. Janet Fluty practices in Danville, KY and has the professional credentials of RD/LD. The NPI Number for Janet Fluty is 1487854584 and holds a License No. KY-0991 (Kentucky).

The current practice location address for Janet Fluty is 303 S 4Th St, Danville, KY and can be reached out via phone at 859-236-1080 and via fax at 859-236-1862.

Location: 303 S 4Th St, Danville, KY, 40422-2004
Profile Details Legacy Identifiers Practice Address Mailing Address Primary Taxonomy
person
Provider Profile Details
NPI Number
1487854584
Provider Name
Janet Fluty
Credential
RD/LD
Provider Entity Type
Individual
Gender
Female
Address
303 S 4Th St, Danville, KY, 40422-2004
Phone Number
859-236-1080
Fax Number
859-236-1862
Provider Enumeration Date
07/18/2007
Last Update Date
03/09/2024
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Provider's Legacy Identifiers
Identifier Type State Issuer
KY-0991 01 KY DIETITIAN LICENSE
707701 01 KY DIETETIC REGISTRATION
institution
Provider Business Practice Location Address Details
Address
303 S 4Th St
City
Danville
State
Kentucky
Zip
40422-2004
Phone Number
859-236-1080
Fax Number
859-236-1862
person
Provider Business Mailing Address Details
Address
303 S 4Th St
City
Danville
State
Kentucky
Zip
40422-2004
Phone Number
859-236-1080
Fax Number
859-236-1862
person
Provider's Taxonomy Details 1
Type
Dietary & Nutritional Service Providers
Classification
Dietitian, Registered
Speciality
-
Taxonomy
133V00000X
License No.
KY-0991 (Kentucky)
Definition
A Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) is an individual uniquely trained in the science of nutrition and practice of dietetics to design and provide medical nutrition therapy (MNT) and other evidence-based applications of the Nutrition Care Process (NCP) that exemplify the profession's systematic approach to providing high quality nutrition care. Registered dietitians provide MNT for the purpose of disease prevention or management, or to treat or rehabilitate an illness, injury, or condition, with the use of specific, indicated physical and cognitive nutrition care services comprised of one or more of the following aspects of the NCP: nutrition assessment/reassessment, nutrition diagnosis, nutrition intervention (e.g., nutrition counseling, therapeutic diet ordering, and nutrition education) and nutrition monitoring and evaluation.
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